*NOW EATING*

in reality, all of this has been a total load of old bollocks
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Dor-Relip Hotels and Bathings
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*NOW EATING*

Postby Dor-Relip Hotels and Bathings » 01 Jul 2018, 22:50

Image
GoogaMooga wrote:There's this joke about cowbells in the States, "More cowbell, we need more cowbell!".

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The Red Nosed Heifer
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Re: *NOW EATING*

Postby The Red Nosed Heifer » 02 Jul 2018, 00:06

I can't even tell what that lolly would be like to eat! What's its go?

I'm eating homemade chicken curry pies.
Wadesmith wrote:Why is it that when there's a 'What do you think of this?' post, it's always absolute cobblers?

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Re: *NOW EATING*

Postby Dor-Relip Hotels and Bathings » 02 Jul 2018, 00:11

They're fizzy soft chews and they're INCREDIBLE
GoogaMooga wrote:There's this joke about cowbells in the States, "More cowbell, we need more cowbell!".

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Re: *NOW EATING*

Postby The Red Nosed Heifer » 02 Jul 2018, 02:18

Yeah that sounds awesome I'm down with that
Wadesmith wrote:Why is it that when there's a 'What do you think of this?' post, it's always absolute cobblers?

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Jimbo
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Re: *NOW EATING*

Postby Jimbo » 02 Jul 2018, 03:23

Sticking to the plan, more or less, I had scrambled eggs with some cheese and onion, No toast.
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Re: *NOW EATING*

Postby harvey k-tel » 02 Jul 2018, 20:24

ORORORO wrote:They're fizzy soft chews and they're INCREDIBLE


And at 15 calories per sweet you can eat the whole bag guilt free!
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Re: *NOW EATING*

Postby PENK » 02 Jul 2018, 20:56

Harvey K-Tel wrote:
ORORORO wrote:They're fizzy soft chews and they're INCREDIBLE


And at 15 calories per sweet you can eat the whole bag guilt free!


There are 300 of them in the bag
GoogaMooga wrote:
Minnie Cheddars wrote:Baron got into a fight with some Satan’s Slaves over some culinary issue

Awful thing when that happens. I had a similar experience at a Tom Jones concert.

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Re: *NOW EATING*

Postby Dor-Relip Hotels and Bathings » 02 Jul 2018, 21:13

two bags last night
GoogaMooga wrote:There's this joke about cowbells in the States, "More cowbell, we need more cowbell!".

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Re: *NOW EATING*

Postby sloopjohnc » 02 Jul 2018, 21:25

I went to a dental appointment across the Bay and they forgot to call me and tell me the doctor wasn't coming. There went my hour lunch so I picked up a 6" veggie sandwich from Subway and ate it at my cubicle.

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Toby
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Re: *NOW EATING*

Postby Toby » 02 Jul 2018, 21:37

The smell that emanates from every Subway outlet is revolting.

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Re: *NOW EATING*

Postby Dor-Relip Hotels and Bathings » 02 Jul 2018, 21:52

It is, isn't it? I'm never sure exactly what it is.

The bread there is terrible.
GoogaMooga wrote:There's this joke about cowbells in the States, "More cowbell, we need more cowbell!".

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Re: *NOW EATING*

Postby sloopjohnc » 02 Jul 2018, 21:57

ORORORO wrote:It is, isn't it? I'm never sure exactly what it is.

The bread there is terrible.


:roll:

Did you even look at the image of the candy you posted to start this thread?

They should have named it Intestinal Quagmire, but I doubt it would've sold as well.
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Re: *NOW EATING*

Postby Dor-Relip Hotels and Bathings » 02 Jul 2018, 22:07

YES MINE IS WORSE THAN YOURS, J :roll:
GoogaMooga wrote:There's this joke about cowbells in the States, "More cowbell, we need more cowbell!".

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Re: *NOW EATING*

Postby sloopjohnc » 02 Jul 2018, 22:10

ORORORO wrote:YES MINE IS WORSE THAN YOURS, J :roll:


Lunch and dessert.

And you won't need to buy toilet paper for the week.
Don't fake the funk on a nasty dunk!

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Re: *NOW EATING*

Postby bobzilla77 » 02 Jul 2018, 22:21

My wife started getting the stuff to make banana pudding but when she saw lemon flavored Nilla wafers, decided to go in another direction. A new kind of trifle!

Bottom layer - lemon pudding (the cook and serve kind, made with egg yolks, sugar & water NOT dairy! Should be like lemon meringue pie filling.)
Middle layer - lemon pound cake
Upper layer - vanilla pudding
Topped with - blueberries and whipped cream

I'm thinking of sending the recipe to one of those magazines at the drugstore that has receipes for things you can make from Jello pudding mix.
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Re: *NOW EATING*

Postby sloopjohnc » 02 Jul 2018, 23:38

bobzilla77 wrote:My wife started getting the stuff to make banana pudding but when she saw lemon flavored Nilla wafers, decided to go in another direction. A new kind of trifle!

Bottom layer - lemon pudding (the cook and serve kind, made with egg yolks, sugar & water NOT dairy! Should be like lemon meringue pie filling.)
Middle layer - lemon pound cake
Upper layer - vanilla pudding
Topped with - blueberries and whipped cream

I'm thinking of sending the recipe to one of those magazines at the drugstore that has receipes for things you can make from Jello pudding mix.


:lol:

You should. Maybe you guys will win a lifetime supply of free lemon pudding.
Don't fake the funk on a nasty dunk!

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Re: *NOW EATING*

Postby sloopjohnc » 03 Jul 2018, 03:05

ORORORO wrote:It is, isn't it? I'm never sure exactly what it is.

The bread there is terrible.


I used to hate Subway, but when the kids were little, it was the only sandwich they'd eat because they were so bland.

I guess I've gotten used to it through the years.
Don't fake the funk on a nasty dunk!

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Jimbo
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Re: *NOW EATING*

Postby Jimbo » 03 Jul 2018, 05:07

sloopjohnc wrote:
ORORORO wrote:It is, isn't it? I'm never sure exactly what it is.

The bread there is terrible.


I used to hate Subway, but when the kids were little, it was the only sandwich they'd eat because they were so bland.

I guess I've gotten used to it through the years.


Their tuna subs are the only sandwiches I'll order there.
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Re: *NOW EATING*

Postby Jastreb_J21 » 28 Jul 2018, 09:22

I guess I'm still a kid, because I don't really like Subway since you can't really order stuff without half a ton of vegetables. I'm ashamed. I do eat these though... cooked.