beef

[bye]

You still eatin that stuff?

[toomanyhatz]

Not for 30 years or so.

Don't miss it a bit.

[Sneelock]

Still do. Made a pot of chili yesterday.

[BARON CORNY DOG]

It's a vegetarian house I'm living in, which is cool. But I don't turn down chances for BBQ, cheeseburgers, and chili. With that said, I only really eat BBQ when Brits are in town. I've been contemplating buying a steak and cooking it outside.

[fange]

Yep, still eat it once in a while.

I've cut down on my meat consumption in general over the past few years, for both health and sustainability/environmental reasons, but i enjoy beef very much still. A medium-well done, lean sirloin steak hits the spot perfectly sometimes.

[trans-chigley express]

Maybe once a week in a chilli, Bolognese, bourguignon or stir fried with noodles and the occasional burger. It's not my favourite meat but I do enjoy it.

After several weeks of an enforced vegetarian diet while trekking in Nepal I was actually day dreaming of eating meat by the end of the trek and when I was finally allowed it I did plump for a steak.

[algroth]

Hell yeah. I even direct a YouTube channel based on asados (Argentinian barbecue):

https://www.youtube.com/channel/UCMb_jT ... VJneNUH0Zg

[Diamond Dog]

Adam asking again, is he?

[Darkness_Fish]

Yep, more than any other kind of meat, I expect. I love a good chilli or spaghetti bolognese.

[Goat Boy]

I do but not very often. The only red meat I eat with any regularity is pork.

I do love a steak but I'm pretty fussy and live on a tight budget so I rarely treat myself to anything good but if steak is on the menu I'll nearly always go for it. I am a sucker for a burger as well.

I'd probably go back to Argentina just for the beef

[KeithPratt]

https://www.theguardian.com/lifeandstyl ... or-old-cow

I had this last year. It was astonishing.

[Dr Markus]

Once or twice a week, without fail! Love a bit of beef, me.

[bobzilla77]

Yes, a couple times a week.

[Rayge]

Not any more. I don't miss it, but I enjoyed cooking and eating it before switching to vegetarianism. A local farm used to supply wonderful cuts.

[Count Machuki]

The only red meat I eat with any regularity is pork.

[Dr Markus]

I'd probably go back to Argentina just for the beef

You have some serious beef with someone over there? make fun of your accent?

[Quaco]

Not for 30 years or so.

Don't miss it a bit.

Ditto.

[Penk!]

Now and again. We don't eat meat that much, because it's expensive to get good quality, reliable stuff, and because it's not too healthy to eat it that often, but a burger or pasta sauce now and again is good.

I ate horse the other day, incidentally. It was really good - but this was at a top-class restaurant, rather than off a supermarket shelf.

[Matt Wilson]

Every day, sometimes twice a day.

[sloopjohnc]

Yes, but not nearly as much as I used to.

I even went to a BBQ place with friends this weekend and didn't have meat.

For the week, I'll make a slow cooker dish for the week. This week was beef stew, but it has plenty of other stuff in there too - carrots, celery, onions, tomatoes, red peppers, jalapenos, potatoes.